This is a little "recipe" that would definitely fall into the category of semi-homemade. Its the cream puffs from Costco (freezer section) and chocolate chips. These are super duper yummy. I'm notorious for making these for baby showers because I'm obsessed with having miniature food for a mini-person celebration, but we're having a house-warming party, and I made them this weekend. Here's the how to:
Place chocolate in a double boiler. You can do this in the microwave, but given my "from scratch" upbringing, I have to use a double boiler. What would mom say?
Stir until melted, then remove from heat
Then just take the puffs and dip, one at a time, and place on parchment paper, on a cookie sheet so you can easily transfer to the fridge.
These are super delish! Enjoy!!